Since I signed up for the Grocery Game I have accumulated SO MUCH STUFF!! I've started to wonder how long the shelf life actually is because I have enough soap and toothpaste to last the next 5 years! Here's a little peek at my closet....
Surprising Expiration Dates
A handy, who-knew guide to 77 foods, beauty products, and household goods
KeateCertain items in your house practically scream “toss me” when their prime has passed. That mysterious extra white layer on the Cheddar? A sure sign it needs to be put out of its misery. Chunky milk? Down the drain it goes.
But what about that jar of olives or Maraschino cherries that has resided in your refrigerator since before the birth of your kindergartner? Or the innumerable nonedibles lurking deep within your cabinets and closets: stockpiled shampoo and toothpaste, seldom-used silver polish? How do you know when their primes have passed?
With help from experts and product manufacturers, Real Simple has compiled a guide to expiration dates. These dates are offered as a rough guideline. The shelf lives of most products depend upon how you treat them. Edibles, unless otherwise indicated, should be stored in a cool, dry place. (With any food, of course, use common sense.) Household cleaners also do best in a dry place with a stable temperature. After the dates shown, beauty and cleaning products are probably still safe but may be less effective.
Food
Beer
Unopened: 4 months.
Brown sugar
Indefinite shelf life, stored in a moistureproof container in a cool, dry place.
Chocolate (Hershey bar)
1 year from production date
Coffee, canned ground
Unopened: 2 years
Opened: 1 month refrigerated
Coffee, gourmet
Beans: 3 weeks in paper bag, longer in vacuum-seal bag (After this time, color or flavor may be affected, but product is still generally safe to consume.)
Ground: 1 week in sealed container
Coffee, instant
Unopened: Up to 2 years
Opened: Up to 1 month
Diet soda (and soft drinks in plastic bottles)
Unopened: 3 months from "best by" date.
Opened: Doesn't spoil, but taste is affected.
Dried pasta
12 months
Frozen dinners
Unopened: 12 to 18 months
Frozen vegetables
Unopened: 18 to 24 months
Opened: 1 month
Honey
Indefinite shelf life
Juice, bottled (apple or cranberry)
Unopened: 8 months from production date
Opened: 7 to 10 days
Ketchup
Unopened: 1 year (After this time, color or flavor may be affected, but product is still generally safe to consume.)
Opened or used: 4 to 6 months (After this time, color or flavor may be affected, but product is still generally safe to consume.)
Maple syrup, real or imitation
1 year
Maraschino cherries
Unopened: 3 to 4 years
Opened: 2 weeks at room temperature; 6 months refrigerated
Marshmallows
Unopened: 40 weeks
Opened: 3 months
Mayonnaise
Unopened: Indefinitely
Opened: 2 to 3 months from “purchase by” date (After this time, color or flavor may be affected, but product is still generally safe to consume.)
Mustard
2 years (After this time, color or flavor may be affected, but product is still generally safe to consume.)
Olives, jarred (green with pimento)
Unopened: 3 years
Opened: 3 months
Olive oil
2 years from manufacture date (After this time, color or flavor may be affected, but product is still generally safe to consume.)
Peanuts
Unopened: 1 to 2 years unless frozen or refrigerated
Opened: 1 to 2 weeks in airtight container
Peanut butter, natural
9 months
Peanut butter, processed (Jif)
Unopened: 2 years
Opened: 6 months; refrigerate after 3 months
Pickles
Unopened: 18 months
Opened: No conclusive data. Discard if slippery or excessively soft.
Protein bars (PowerBars)
Unopened: 10 to 12 months. Check "best by" date on the package.
Rice, white
2 years from date on box or date of purchase
Salad dressing, bottled
Unopened: 12 months after "best by" date
Opened: 9 months refrigerated
Soda, regular
Unopened: In cans or glass bottles, 9 months from "best by" date
Opened: Doesn't spoil, but taste is affected
Steak sauce
33 months (After this time, color or flavor may be affected, but product is still generally safe to consume.)
Tabasco
5 years, stored in a cool, dry place
Tea bags (Lipton)
Use within 2 years of opening the package
Tuna, canned
Unopened: 1 year from purchase date
Opened: 3 to 4 days, not stored in can
Soy sauce, bottled
Unopened: 2 years
Opened: 3 months (After this time, color or flavor may be affected, but product is still generally safe to consume.)
Vinegar
42 months
Wine (red, white)
Unopened: 3 years from vintage date; 20 to 100 years for fine wines
Opened: 1 week refrigerated and corked
Worcestershire sauce
Unopened: 5 to 10 years (After this time, color or flavor may be affected, but product is still generally safe to consume.)
Opened: 2 years
For more information, see:
How to Protect Your Produce
How to Save an Open Bottle of Wine
Household Products
Air freshener, aerosol
2 years
Antifreeze, premixed
1 to 5 years
Antifreeze, concentrate
Indefinite
Batteries, alkaline
7 years
Batteries, lithium
10 years
Bleach
3 to 6 months
Dish detergent, liquid or powdered
1 year
Fire extinguisher, rechargeable
Service or replace every 6 years
Fire extinguisher, nonrechargeable
12 years
Laundry detergent, liquid or powdered
Unopened: 9 months to 1 year
Opened: 6 months
Metal polish (silver, copper, brass)
At least 3 years
Miracle Gro, liquid
Opened: 3 to 8 years
Miracle Gro, liquid, water-soluble
Indefinite
Motor oil
Unopened: 2 to 5 years
Opened: 3 months
Mr. Clean
2 years
Paint
Unopened: Up to 10 years
Opened: 2 to 5 years
Spray paint
2 to 3 years
Windex
2 years
Wood polish (Pledge)
2 years
For more information, see:
The Right Way to Throw Out Medicine, Paint, Batteries
Earth-Friendly Cleaning Products
Beauty Products
All dates are from the manufacture date, which is either displayed on the packaging or can be obtained by calling the manufacturer's customer-service number.
Bar soap
18 months to 3 years
Bath gel, body wash
3 years
Bath oil
1 year
Body bleaches and depilatories
Unopened: 2 years
Used: 6 months
Body lotion
3 years
Conditioner
2 to 3 years
Deodorant
Unopened: 2 years
Used: 1 to 2 years
For antiperspirants, see expiration date
Eye cream
Unopened: 3 years
Used: 1 year
Face lotion
With SPF, see expiration date. All others, at least 3 years
Foundation, oil-based
2 years
Foundation, water-based
3 years
Hair gel
2 to 3 years
Hair spray
2 to 3 years
Lip balm
Unopened: 5 years
Used: 1 to 5 years
Lipstick
2 years
Mascara
Unopened: 2 years
Used: 3 to 4 months
Mouthwash
Three years from manufacture date
Nail polish
1 year
Nail-polish remover
Lasts indefinitely
Perfume
1 to 2 years
Rubbing alcohol
At least 3 years
Shampoo
2 to 3 years
Shaving cream
2 years or more
Tooth-whitening strips
13 months
Wash'n Dri moist wipes
Unopened: 2 years
Opened: Good until dried out
6.26.2007
Interesting List I thought I would share
Posted by Monica at 7:38 AM 3 comments
6.20.2007
What to do today....
I feel like such a horrible mom lately. My energy has been totally zapped because of the past two nights of work. It's so tough to be up half the night and then have to function with a 3 year-old's schedule. I know I would feel so much better if I could sleep in to say 9 or 10? I've just been a grouch. It's not fair to him. I didn't have to go in last night, so I feel like I've caught up on my sleep. I got a good 10 hours in last night. I'm going to try to make it up to Bryce for being such a bum the past couple of days. Maybe a trip to Chuck e Cheese is in the cards for today!
Posted by Monica at 7:46 AM 0 comments
ICE ROAD TRUCKERS
It's not the norm for me to flip to the History channel at night, but I found this show on last night and was very intrigued. These people are so crazy to do what they do, but I guess the money makes it worth the risk. Here's a review from the show:
Whatever you do for a living, it has to be more pleasant than the job chosen by the people in Ice Road Truckers, a reality series premiering on The History Channel on June 17 (10PM Eastern, 9PM Central). The show's title says it all: to bring heavy equipment and supplies to diamond mines in Canada's Northwest Territories, truck drivers have to guide their massive machines hundreds of miles over roads made of snow and ice. The ice roads are only usable in the winter, obviously, so the truckers work in temperatures that can reach -50 degrees Fahrenheit.
Even in the Canadian north, where the ice can freeze several feet thick on some lakes, the ice roads can only support so much weight. When your cargo is several tons, you have to be extremely careful - not just because of the risk of sinking through the ice, but because of "blowouts" caused when truckers drive too quickly, creating waves of pressure that can burst through the ice and render the road impassable. Even when you're not driving over frozen water, the roads can be treacherous, and it's not uncommon for jackknifed vehicles to block the road and bring the traffic, such as it is, to a complete standstill for hours at a time.
So why would anyone do this? Money, of course - a skilled driver can make around $70,000.00 for a couple of months' work. (Even if that's Canadian money, it's still pretty impressive, especially at today's exchange rates.) But the work is lonely, tiresome and often very dull, and it's not uncommon for would-be drivers to drop out after a few days.
The first two episodes of Ice Road Truckers are quite fascinating, with brief segments on maintenance of the roads, salvage divers, a computer-generated "blowout" and, of course, lots of big rigs. (Anyone who grew up on Smokey and the Bandit movies and their fathers' old Red Sovine records will appreciate this show.) We don't learn too much about the drivers themselves, though, and Ice Road Truckers will only work as a regular series if we grow attached to them individually. Time will tell.
Posted by Monica at 7:40 AM 2 comments
6.18.2007
This book is a good read!
If you're looking for a fun, light summer reading book, then I suggest this book! It's the first in a series of about 5 or 6 "Shopaholic" books. I actually finished this book in two days!
Posted by Monica at 8:01 AM 1 comments